Posts Tagged ‘fish’

Tanigue Steak


I like fish that are meaty. I don’t like picking out all the fish bones and if I can get everything boneless, I’d take it. Tanigue is one of those that are very meaty and tasty. Here I combined it with bistek sauce to make it more delicious.   Ingredients: 1 large or 2 medium […]

My lemon sauce recipe can also be used in other breaded items like chicken, pork cutlets or shrimps.   But cream dory is best paired with this sauce.  I have tried this dish in Pancake House and got an idea to make my own version.   Ingredients: Sliced cream dory fillet 1 cup flour 2 […]